• Prep Time
    20 Mins
  • Cook Time
    40 Mins
  • View
    265

Perfectly soft, spongy, and delicious!

Ingredients

Directions

1 Step

Beat the Eggs and the sugar together in your stand mixer

2 Step

When the color turns to pale yellow and comes to a "milkshake" consistency, add oil and vanilla and continue to beat.

3 Step

Combine the baking powder and the flour

4 Step

Now start adding the flour and the milk, gradually, alternating between the two.

5 Step

Once combined, evenly distribute into 2 baking trays which are fully lined.

6 Step

Bake at 170 degrees celsius, for 30-40 minutes until it is cooked through.

7 Step

Remove from the oven let it sit for a few minutes before serving.

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