-
Prep Time10 Mins
-
Cook Time20 Mins
-
View
Hummus is a tasty dip or spread made with chickpeas, tahini, lemon, and spices. In the Middle East and the Mediterranean, it’s a popular dish.
Ingredients
Directions
1 Step
Place all the ingredients in a blender and mix until the chickpeas are smooth.
2 Step
Store the hummus in the covered container in a refrigerator
3 Step
Server Chilled and just before serving add chopped parsley on top and you may also sprinkle some red chilli powder and a teaspoon of olive oil.
4 Step
Hummus maybe had with wedges of Pita bread, potato chips or fresh vegetables
Conclusion
If desired, reserve 1/4 cup of unmashed chickpeas and sprinkle on the top of the dip before serving. More garlic maybe added if desired. If a thinner consistency is required, the mixture maybe thinned with lime juice.
Leave a Review